Conventional Blanched Almond Protein – Defatted
| Net weight | 2200 lbs |
|---|---|
| Weight | 2365 lbs |
| Dimensions | 40 × 48 × 82 in |
| Certification | BRC / HACCP , Conventional , Gluten-Free , Halal , Kosher , Non-GMO |
| Format | Flour |
| Origin | United States |
| Packaging Type | 25 Lbs |
| Select Ship-From Location (prices may vary) | California |
PRODUCT DESCRIPTION
The fat content of defatted blanched almond flour is significantly lower compared to regular blanched almond flour. While the fat content can vary depending on the specific processing methods and almond variety used, defatted almond flour generally contains around 10-15% fat, whereas regular blanched almond flour contains around 45-50% fat.
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Due to its water solubility resulting from its low fat content, defatted almond flour is utilized in the beverage industry for creating smoothies, shakes, and various almond-flavored drinks.
PACKAGING
Primary: Food Grade plastic bag = 25 Lb (11.34 Kg)
Secondary: Â Corrugated Carboard box
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STORAGE AND HANDLING
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This is a Shelf-stable product. It does no require refrigeration. The optimal storage condition is <68 ºF, at <65% humidity.
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SHELF LIFE
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15 months from the date of packaging.
APPLICATION
> Beverage industry
> Baby food
> Retail packing
> Cosmetics
> Supplements
> Bakery and Confectionery
> And More!
Description
PRODUCT DESCRIPTION
The fat content of defatted blanched almond flour is significantly lower compared to regular blanched almond flour. While the fat content can vary depending on the specific processing methods and almond variety used, defatted almond flour generally contains around 10-15% fat, whereas regular blanched almond flour contains around 45-50% fat.
Â
Due to its water solubility resulting from its low fat content, defatted almond flour is utilized in the beverage industry for creating smoothies, shakes, and various almond-flavored drinks.
PACKAGING
Primary: Food Grade plastic bag = 25 Lb (11.34 Kg)
Secondary: Â Corrugated Carboard box
Â
STORAGE AND HANDLING
Â
This is a Shelf-stable product. It does no require refrigeration. The optimal storage condition is <68 ºF, at <65% humidity.
Â
SHELF LIFE
Â
15 months from the date of packaging.
APPLICATION
> Beverage industry
> Baby food
> Retail packing
> Cosmetics
> Supplements
> Bakery and Confectionery
> And More!
Shipping & Delivery
Product Documents
